Recipe of Homemade Sea Salt Caramel Shortbread Squares

Recipe of Homemade Sea Salt Caramel Shortbread Squares

date: 2020-07-14T07:32:52.272Z
image: https://img-global.cpcdn.com/recipes/933e675b16fc494c/751x532cq70/sea-salt-caramel-shortbread-squares-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/933e675b16fc494c/751x532cq70/sea-salt-caramel-shortbread-squares-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/933e675b16fc494c/751x532cq70/sea-salt-caramel-shortbread-squares-recipe-main-photo.jpg
author: Clarence Rose
ratingvalue: 4
reviewcount: 38747
recipeingredient:
- "2/3 cup butter" - "1/4 cup white sugar" - "1 1/4 cups all purpose flour" - "1/2 cup butter" - "1/2 cup packed light brown sugar" - "2 Tbsp light corn syrup" - "1/2 cup sweetened condensed milk" - "1 1/2 cups dark chocolate chips" - " Sea salt"
recipeinstructions:
- "Preheat oven to 350 degrees." - "In a medium bowl, mix together 2/3 cup butter, white sugar and flour until evenly crumbly. Press into a 9 inch square baking pan lined with parchment paper. Bake for 20 minutes." - "In a 2 quart saucepan, combine 1/2 cup butter, brown sugar, corn syrup and sweetened condensed milk. Bring to a boil, stirring constantly. Continue to boil for 5 minutes. Remove from heat and beat vigorously with a wooden spoon for 3 minutes. Pour over warm or cool baked crust. Cool until it begins to firm." - "Place chocolate chips in a microwave safe bowl. Heat for 1 minute on high power, then stir. Continue to heat and stir at 20 second intervals until chocolate is melted and smooth. Pour chocolate over the caramel layer and spread evenly to cover completely. Sprinkle with sea salt and chill. Lift squares out of pan using parchment paper and place on cutting board. Cut into squares. Makes 36 squares."
categories:
- Recipe
tags:
- sea - salt - caramel
katakunci: sea salt caramel
nutrition: 231 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dessert

---


![Sea Salt Caramel Shortbread Squares](https://img-global.cpcdn.com/recipes/933e675b16fc494c/751x532cq70/sea-salt-caramel-shortbread-squares-recipe-main-photo.jpg)

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, sea salt caramel shortbread squares. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Sea Salt Caramel Shortbread Squares is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Sea Salt Caramel Shortbread Squares is something that I've loved my entire life. They are fine and they look wonderful.




To get started with this recipe, we have to prepare a few ingredients. You can cook sea salt caramel shortbread squares using 9 ingredients and 4 steps. Here is how you cook it.



##### The ingredients needed to make Sea Salt Caramel Shortbread Squares:

1. Get 2/3 cup butter 1. Take 1/4 cup white sugar 1. Make ready 1 1/4 cups all purpose flour 1. Prepare 1/2 cup butter 1. Take 1/2 cup packed light brown sugar 1. Take 2 Tbsp light corn syrup 1. Make ready 1/2 cup sweetened condensed milk 1. Get 1 1/2 cups dark chocolate chips 1. Prepare Sea salt





##### Steps to make Sea Salt Caramel Shortbread Squares:

1. Preheat oven to 350 degrees. 1. In a medium bowl, mix together 2/3 cup butter, white sugar and flour until evenly crumbly. Press into a 9 inch square baking pan lined with parchment paper. Bake for 20 minutes. 1. In a 2 quart saucepan, combine 1/2 cup butter, brown sugar, corn syrup and sweetened condensed milk. Bring to a boil, stirring constantly. Continue to boil for 5 minutes. Remove from heat and beat vigorously with a wooden spoon for 3 minutes. Pour over warm or cool baked crust. Cool until it begins to firm. 1. Place chocolate chips in a microwave safe bowl. Heat for 1 minute on high power, then stir. Continue to heat and stir at 20 second intervals until chocolate is melted and smooth. Pour chocolate over the caramel layer and spread evenly to cover completely. Sprinkle with sea salt and chill. Lift squares out of pan using parchment paper and place on cutting board. Cut into squares. Makes 36 squares.



So that's going to wrap it up for this special food sea salt caramel shortbread squares recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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