Step-by-Step Guide to Prepare Any-night-of-the-week Rosemary shortbread
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Step-by-Step Guide to Prepare Any-night-of-the-week Rosemary shortbread cookies

date: 2020-06-11T23:13:53.763Z
image: https://img-global.cpcdn.com/recipes/826393f4aa8f5449/751x532cq70/rosemary-shortbread-cookies-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/826393f4aa8f5449/751x532cq70/rosemary-shortbread-cookies-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/826393f4aa8f5449/751x532cq70/rosemary-shortbread-cookies-recipe-main-photo.jpg
author: Roger Diaz
ratingvalue: 5
reviewcount: 28842
recipeingredient:
- "250 grams butter salted" - "1/2 cup castor sugar" - "1/2 teaspoon vanilla essence" - "2 1/2 cups cake flour all purpose flour" - "1 tablespoon fresh rosemary finely chopped" - " Chocolate for melting not baking chocolate though"
recipeinstructions:
- "Set oven to 180 degrees C. Make sure butter is room temperature. With paddle attachment Cream butter and sugar well. Add vanilla" - "Add flour 1 cup at a time mix well" - "Add rosemary and mix well" - "Flatten the dough and place clear plastic bag over it. Roll lightly. Cut out with cookie cutter" - "Carefully place on baking sheet and bake for about 10 to 12 minutes" - "Cool biscuits before removing from tray so they don't break" - "On medium heat melt chocolate. Add a little milk or cream to prevent scorching, but not too much or it will not set" - "Working quickly dip half the biscuit in chocolate and place on wire rack to set" - "Add flour"
categories:
- Recipe
tags:
- rosemary - shortbread - cookies
katakunci: rosemary shortbread cookies
nutrition: 270 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT56M"
recipeyield: "2"
recipecategory: Lunch

---


![Rosemary shortbread cookies](https://img-global.cpcdn.com/recipes/826393f4aa8f5449/751x532cq70/rosemary-shortbread-cookies-recipe-main-photo.jpg)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, rosemary shortbread cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

I hope you enjoy these easy Rosemary Shortbread Cookies! Fresh rosemary adds a fragrant quality to these delicate cookies. And because the herb traditionally represents. Recipe: Rosemary Shortbread Cookies. by Christine Gallary.

Rosemary shortbread cookies is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Rosemary shortbread cookies is something that I've loved my whole life. They are fine and they look wonderful.


To begin with this recipe, we must first prepare a few ingredients. You can have rosemary shortbread cookies using 6 ingredients and 9 steps. Here is how you cook it.



##### The ingredients needed to make Rosemary shortbread cookies:

1. Get 250 grams butter (salted) 1. Make ready 1/2 cup castor sugar 1. Make ready 1/2 teaspoon vanilla essence 1. Make ready 2 1/2 cups cake flour / all purpose flour 1. Make ready 1 tablespoon fresh rosemary finely chopped 1. Get Chocolate for melting (not baking chocolate though)

Rosemary Shortbread Cookies - Not for Nothing. As I was making these rosemary shortbread cookies, I couldn't help but think of one of my many culinary pet peeves. Bake these shortbread cookies using rosemary - a flavorful dessert! Fresh rosemary adds a fragrant quality to these delicate cookies.



##### Instructions to make Rosemary shortbread cookies:

1. Set oven to 180 degrees C. Make sure butter is room temperature. With paddle attachment Cream butter and sugar well. Add vanilla 1. Add flour 1 cup at a time mix well 1. Add rosemary and mix well 1. Flatten the dough and place clear plastic bag over it. Roll lightly. Cut out with cookie cutter 1. Carefully place on baking sheet and bake for about 10 to 12 minutes 1. Cool biscuits before removing from tray so they don't break 1. On medium heat melt chocolate. Add a little milk or cream to prevent scorching, but not too much or it will not set 1. Working quickly dip half the biscuit in chocolate and place on wire rack to set 1. Add flour

Bake these shortbread cookies using rosemary - a flavorful dessert! Fresh rosemary adds a fragrant quality to these delicate cookies. And because the herb traditionally represents. These plain shortbread cookies, are not so plain after all. The rosemary adds a whole new dimension of flavor to them.

So that's going to wrap this up with this special food rosemary shortbread cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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